Vegan

PHB Ethical Beauty – Pressed Minerals 6 Piece Palette

PHB Pressed Mineral Eye Shadow Final Blog.jpg

The brand that gives back is back on The Amazing Blog! Regular readers will know that we’re fans of PHB Ethical Beauty, an award-winning, family-run company that gives 20 per cent of its net profits to charity. Check out our brand directory here to see all of their products we have reviewed. The next product to add to that list is the Pressed Minerals 6 Piece Palette in Night.

Keeping with the brand’s all-natural, cruelty-free, and handmade products, this pallet’s formula is made of pressed minerals including mica, titanium dioxide, and zinc oxide. Mica naturally reflects light, perfect for enhancing your eyes, while minimising the appearance of pores. Titanium dioxide and zinc oxide create natural SPF30 protection, especially crucial when using the blushers during the daytime. The formula is gentle for use on all skin types (even sensitive and acne-prone skin) as it is 100 per cent natural, vegan, halal certified, gluten-free and paraben free.  

This pallet has four highly pigmented colours: Almond (a light cream), Onyx (a black with light flecks), Celestite (a periwinkle blue), and Grape (a purple with bronze undertones). Each colour offers a satin-like finish that looks gorgeous on any skin tone and will last all day or night. The pallet includes two blushers to finish your look: Camellia (a bright pink that matches the blooming flowers outside) and Peony (a subdued dark rosy colour ideal for a date-night look). Both diffuse nicely into cheeks with a makeup brush for a healthy glow. While this pallet advertises a night out look, the bright finish and versatility of the colours can create a perfect springtime look.

The four eye shadows and two blushers come in a sturdy, flat palette that includes magnetic sealing and a large mirror. You can try the Pressed Minerals 6 Piece Palette for yourself here for £49.95. While the price is quite high, we feel the organic ingredients are worth it plus the highly pigmented eye shadows have great staying power.

Bay’s Kitchen: Stir in Sauces

Bays Kitchen Final Blog.jpg

There are days in TheAmazingBlog Towers when we get to tell our fabulous followers, not just about a great product, but one that has an inspirational background story and clearly a very exciting and fulfilling future ahead of it. And for this one, we invite you to focus on the glorious part of our fair British Isles known as the Cotswolds, to learn about an incredible young woman called Hayley Burdett whose love of cooking has led to a fiercely delicious range of what will fast become essential for our larder’s shelves. However, in so doing, she has done this with a mission to encourage understanding and help alleviate the symptoms of the often debilitating condition of IBS.

Irritable Bowel Syndrome has a tough ask in getting the airtime such a condition needs, mainly because the whole subject is one most people have felt embarrassed or unwilling to talk about. However, the truth is as many as 1 in 7 of us will suffer from it, and for many of this group, they will suffer quietly without much backup unless they are prepared to invest their time in serious research for their personal symptoms. IBS takes so many forms, and can kick off with many triggers - not simply a case of what an individual eats, but also stress levels and other lifestyle choices. The good news is that because of the amazing work carried out by The International Foundation For Gastrointestinal Disorders there is an immense amount of information, help and advice now literally at our fingertips to ease the discomfort. The IFFGD designated April as IBS Awareness Month many years ago, and have given countless people a portal through which they can find some answers in their own personal journey.

Each story is as individual as the people who have to deal with the condition, which is why, when we hear about such an amazing young entrepreneur as Hayley Burdett, we literally want to shout it from the rooftops … or the highest point of TheAmazingBlog Towers to be more precise! The fact that this success story encapsulates one of our favourite and very necessary pastimes  of eating and cooking is a very happy bonus indeed.

Having suffered from IBS for many years, Hayley put her considerable energies into researching the causes and coming up with solutions for her own needs and now thankfully for the needs of her ever-growing legion of culinary fans. She set up Bay’s Kitchen bringing her own brand of delicious stir-in sauces quite literally to our table, and in so doing has helped to make life enormously more comfortable for many people, but also fabulously delicious for us all.

Bay’s Kitchen currently offers three sauces: the Tomato & Basil Stir-In Sauce, the Sweet & Sour Stir-In Sauce, and the Jalfrezi Curry Stir-In Sauce - all of which we can confirm not only set our tastebuds humming, but also continues to satisfy them most effectively! Each of the recipes are certified Low-FODMAP, Gluten-Free and totally Vegan, and aside from the gratitude of many, Hayley is collecting awards for her creations in increasing number, gaining Gold and Silver at The Free From Awards 2019 .

Competitively priced at £4.15 for a 260g two portion serving, and available through their online shop here However, for anyone who finds themselves in the sometimes excrutiatingly uncomfortable pangs of an IBS onslaught, we urge you to check out Ms Burdett’s comprehensive website and also visit for further information, help and advice.

Nouri Healthy Balls

Nouri health_edited-1.jpg

At The Amazing Blog we have to admit to some of us having a penchant for sweet treats. However, with summer coming unhealthy sugars have to go, particularly as we look at our waistlines and start thinking about getting bikini-ready. With this in mind, we’ve been testing out many sweet treat alternatives but still find that many contained high amounts of calories with added sugar. That’s when we came across newly launched food brand Nouri Health, one of our #amazingfinds towards our healthier nibbling. We’re very happy to report that our sweet tooth habit couldn’t be easier now with their range of indulgent, yet healthy, truffle balls.

Nouri Health was launched last year after the founder discovered a lack of confectionary alternatives which were completely vegan, sugar and gluten-free. Their use of simple and natural ingredients in their truffle selection gives delicious and indulgent flavours while simultaneouslyly nourishing the body. Since Nouri doesn’t use artificial ingredients and aromas, they aim to use only the freshest fruits and nuts to ensure each truffle is up to par with their taste standards.  The founder Kalina Halatcheva said: “We found that many healthy treats taste very similar (concentrated with dates and other dry fruits) and leave you searching for something more satisfying with a proper sense of indulgence. That's why we decided that our number one focus on Nouri was taste!” After winning the prestigious SIAL INNOVATION Selection 2018 award in Paris , Nouri commemorated their win by releasing a luxurious 16 count box of four flavours of healthy balls all, equally full of goodness, rich and chewy.

The Nouri Vegan Healthy Balls box contains four indulgent flavours, Chocolate & Hazel, Coconut & Chia, Matcha Green Tea and the special edition Sesame & Cardamom. While all the flavours are delicious, our favourite amongst the four is the Chocolate & Hazel truffles. Made with dates, hazelnuts, almonds and vanilla, this truffle is the perfect balance between chocolatey and nutty. For a more crunchy texture, the Coconut & Chia truffles are a sweet mix of coconut, dried apricots, sultanas and chia seeds offering a refreshing, tropical twist. The third flavour, Matcha Green Tea is a creamy, matcha flavour made with other superfoods such as pumpkin seeds, sultanas, dates, cashew paste, almonds and millet flakes. Wrapped in a gold foil, the special edition Sesame & Cardamom truffle, infused with turmeric, left us feeling satisfied without the guilt with its decadent and earthy taste. While fruits, nuts and dates are combined into the recipes; unlike other natural sugar-free confectionary alternatives, these truffles don’t have that typical identifiable fruity or date-y taste. They are just so moreish! Like us, you can now satisfy your inner-sweet tooth, as well as 'nourish your body, indulge your soul' and enjoy a 16-count-box of delicious truffles from the Nouri Health website here for only £14.95.

Tyme - Upstaged Thermal Protectant

Tyme Final Blog.jpg

At The Amazing Blog we’ve collectively bought dozens of hair oils, masks, leave-in conditioners in an attempt to treat our heat damaged or coloured hair. Whilst some these products have helped in reversing the damage of hair dryers and hair dye, it’s great to discover just ONE product, that does what all! Step this way the creator of the revolutionary TYME Iron, who have now delved further into the world of haircare, by releasing their one-stop Upstaged Thermal Protectant. This spray that not only protects the hair it also helps to improves hair strength, shine and softness.  

TYME, is US based haircare company, whose mission is to '…create a hair care line that will perform its best.’ As someone who has dyed, straightened and curled their hair, those words sounded like music to my ears. It’s difficult to find products that help with my combination of damaged, fine and sometimes frizzy hair without weighing it down. However, I’m impressed with TYME’s Thermal Protectant spray that has really ‘upstaged’ my daily haircare routine.  

In addition to being heat resistant up to 300° C, Upstaged Thermal Protectant is also gluten, paraben and sulphate free so it doesn’t weigh down or cause unnecessary build up in the hair. The spray protects from heat and UV rays while giving hair volume, texture and shine in the process. Whether you have coarse, thin or even extensions in your hair, this spray will leave your locks looking pumped-up and shiny. A sulfate and paraben-free formula,  the key ingredient is extracted from the baobab tree, the hydrolysed adansonia digitata seed extract which is then infused into the heat protectant spray as the all-in-one repairing, strengthening and moisturising agent. Added Aloe Vera provides the shine and softness while additional polymers keep hair from feeling stiff and greasy. For optimal results, TYME recommends using the Upstage Thermal Protectant spray on towel-dried hair and comb through. After evenly distributing the spray, style as you would in your regular styling routine. So you can now reduce the number of products in your bathroom cabinet, but not forfeiting the results towards getting softer and stronger hair. See here to purchase your Upstage Thermal Protectant at £18.99 for a 120 ml bottle. We think you won’t be disappointed.

Fruits Of The Forage

Fruits Of The Forage Final.jpg

At The Amazing Blog, we love writing about brands that have adopted sustainable practices, especially food brands that have joined the fight against our current consumer-driven society. Fruits of the Forage, is one that has made it their mission to capture the ‘sustainable taste of the British landscape’ with their range of chutneys, jams, cordials, wines and beers which are made using less than conventional ingredients. Recently, they kindly sent us five of their amazing chutneys and chilli jams to try – and trust us, we were not disappointed!

Based in founder Freddie Throrneycroft’s hometown of Cheshire, Fruits of the Forage uses neglected fruits from abandoned British orchards and other wild British native plants in all their products. Chutneys, are widely used in South Asian cuisine, are made up mainly with a mix of vegetables, fruits and spices. Their tastes, spice-levels and textures can range as well depending on the concoctions of ingredients used. What we like about Fruit of the Forage’s products is that they have elevated jams and chutneys contain less-known ingredients such as Cheshire Damsons, heritage plums and even Hogweed seeds.

After trying their Hogweed Curry Chutney, Hot Crabby Chilli Jam, Perfect Pair Chutney, Damsloe Chutney and Hot Rhuby Chilli Jam, we can see why Fruits of the Forage has won not one BUT 10 Great Taste Awards in the last three years! Each of the jams and chutneys have a delicious and very individual taste which will suit all sorts of different taste palates. The Hot Rhuby, is made out of rhubarb, garlic and ghost peppers, is a good mixture of warm and spicy and, like Fruits of the Forage and is indeed very moreish. If you’re craving a more fresh and fruity spread, the Hot Crabby Chilli Jam, made with crab apples, adds a sweetness to cured meats, lamb or game. Or perhaps you want to add a savoury kick to your cheeses and meat? Fruits of the Forage’s trio of chutneys (Hogweed Curry, Perfect Pair and Damsloe) are a great mix of fruits, vegetables and pickling spices and add a great piquante to any food. For our vegan readers, don’t worry, all of their products are entirely animal-product free. We particularly liked spreading some of the Hogweed Curry Chutney on our veggies to give them that perfect little kick – Yum!

If you want to try Fruits of the Forage’s chutneys and jams for yourself, purchase a jar on their website here for £4.