While going dairy-free is somewhat of a fad at the moment, it is so for a reason. Of course, some people are lactose-intolerant, but for the rest of us, we can acknowledge when maybe certain ingredients don’t agree with us or we don’t agree with the ethics behind the production process. When we here at The Amazing Blog heard about Moo Free, the leading ‘free from’ chocolate manufacturer, and their vast range of dairy free chocolate products, our ears pricked up. We were able to try the Original Chocolate Bar, the Caramelised Hazelnut Nibs Bar and the Cheeky Orange Chocolate Bar.
The chocolate recipe recently won the award for ‘Best Vegan Chocolate’ at the VegFest Awards 2016, as voted for by the public, and we can certainly see why. After sampling this assortment of goodies, we can most definitely vouch that it tastes just like regular dairy chocolate. Moo Free uses rice milk in lieu of cow’s milk, creating that ever-familiar delicious milk chocolate taste. This spectacular chocolate is not only free from dairy, but it is also free from gluten, wheat, lactose, soya and casein, completely vegetarian and vegan, and certified organic with ethically sourced ingredients. Colour us impressed.
Moo Free chocolate comes in a huge array of flavours and forms. Their baking drops are ideal for some delicious dairy free muffins or cookies, and their chocolate bars come in a whole range of additional flavours including fruit and nut, crunchy banana, mint and honeycomb. Moo Free even has advent calendars, chocolate Santas and Easter eggs.
You can find Moo Free products across thousands of stores across the UK, such as Waitrose, Sainsbury’s and Asda. Find your nearest stockist here.