Spring

The Wine and Spirits Show

Like most people, here at The Amazing Blog, we love to unwind after a long day with a nice drink, and we’re so excited to expand our knowledge at The Wine and Spirits Show returning to London on the 3rd and 4th of April.

After two sold-out shows in 2019, attended by over 1500 people, The Wine and Spirits Show will be back at One Whitehall Palace this spring. The show will feature the best brands in wines and spirits as well as a beer zone, a gin and tonic bar and two free masterclasses on exciting topics, including champagne. Delicious food stands will also be featured at the event. We all know wine and cheese make an excellent pair, and Paxton & Whitfield, official cheese providers to the Queen, will be onsite to offer the perfect cheese pairing to your favourite wine or spirit.

The Wine Hall will highlight international producers, wine regions and wine merchants. The Wine Hall will also showcase award-winning wines judged by Masters of Wine in the prestigious Global Masters competitions. 

The other hall featured at the show, The Spirits Hall, will offer everything from gin and whiskey to tequila, rum and mezcal. Both halls include a New Products Zone showcasing popular wines and spirits launched within the last year, keeping attendees up to date with trends and new releases. Also included in the show is a Global Beer Zone where guests will have the chance to sample a wide variety of brews from every style produced all over the world.

Tickets can be purchased for £55.00 here. One Whitehall Palace is located at 1 Whitehall Ct, Westminster, London, SW1A 2EJ. Starting at 14.00 – 20.00 we’re looking forward to an afternoon of sipping some of the best vineyards and distilleries in the world!

Friday Favourites – Spring Alcoholic Drinks

As regular readers will know we like to champion indie beauty and food brands which are our passion at The Amazing Blog, So for this week’s Friday Favourites we’re publishing one in a series of three features showcasing indie alcohol brands that we’ve recently discovered (and enjoying!) this spring. And as the weather warms up, what better way to keep friends and loved ones entertained with some our glorious and experimental tipples! The UK alcohol market is a competitive one and hard to navigate when there are so many options. However, hopefully we’ll make it easy for you with these first four spring #amazingfinds. They’re all newly launch alcohols, taste delicious on their own, on the rocks, or as an inventive cocktail with mixers.

The first new launch alcohol we have will surely raise some eyebrows: It’s a line of tea-infused alcohol from NOVELTEA. Before you write it off, we can assure you that it tastes good and adds an extra kick to our beloved cup of tea. We also note that this would have been perfect for National Tea Day which was on the 21st of April (Easter) last weekend. The company was founded two years ago by German artisan mixologists Vincent Efferoth and Lukas Passia, who had a passion for disrupting the current market and inventing an entirely new category of alcohol. They achieved both by harnessing Britons’ love for both tea and alcohol with three distinct flavours in a ready-to-drink format. The alcohol is made by cold brewing real tea extract for 10 hours to draw out each tea’s distinct taste and natural sweetness.

We tried all of the flavours (The Tale of Earl Grey, The Tale of Tangier, and The Tale of Oolong), which were inspired by the country where each tea originated. NOVELTEA most recently launched The Tale of Oolong in February of this year, and it was our personal favourite. It’s a Scottish whisky that is infused with Chinese oolong tea, red rose petals, papaya, and mango flakes—giving it a sweet after taste. The Tale of Tangier is a Moroccan green mint tea and Caribbean white rum while The Tale of Earl Grey is a black earl grey tea and British gin. Each flavour has a smooth and rich taste that will suit any tea and alcohol preference.

The blend is roughly 1/3 spirit and 2/3 tea (11% ABV), so it is quite delicious to drink on its own. We particularly liked that it can be consumed hot like tea, cold like whisky (or whiskey!) Or with other alcohols such as prosecco and rum. If you’re in the mood to try a new category of alcohol or tea, NOVELTEA is for you. It comes in elegant glass bottles and two sizes (25cl for £9.95 and 70cl for £24.95). The brand is available in over 150 stores across the UK and exports to China, Hong Kong, and Germany and online here



Next up is Spytail Ginger Rum, which brings a 19th-century French recipe of using ginger and cognac barrels to the modern day. The Caribbean dark rum is bottled a small distillery in France’s Cognac region that is famous for its spirits craftsmanship. Inspired by sea exploration, Spytail gets its name from an early engineering drawing of a submarine housed in the Cognac maritime archive. The rum is owned by Biggar and Leith, a New York-based company that specialises in importing fine spirits from distilleries dedicated to innovative ideas and high-quality products. Thomas Gladstone founded the company in the late 18th century after he moved to the port city of Leith, in Scotland.

To create the rum’s spicy taste, it is aged for 3-6 months in cognac casks for depth and flavour. It is then mixed with ginger and spices to give the rum an extra kick that appears after its initial smoothness. The ginger infusion is not overpowering and adds a nice touch to the delicious rum. You can drink it perfectly well on the rocks, in a cocktail, or with Coca Cola. However, if you want a stronger ginger flavour, you can add fresh ginger or spicy ginger beer. We loved it with the latter on a sunny day, making us feel like we were French explorers on the sea.

The ginger rum also comes in an ornate round bottle with a submarine port-hole and coordinates of French novelists Jules Verne’s grave on the front. It looks just intriguing enough to display on your bar during parties rather than hidden in your cupboard. Spytail Ginger Rum (70cl) is available at multiple online retailers like Amazon and The Whisky Exchange. We have chosen Master of Malt see here for a bottle starting at £24.97 and containing 40% ABV.


There are no tiger by-products in Shropshire Spirits Company ’s Tiger Gin nor are there even tigers on the logo, but the name is something the company fought hard for in its early beginnings. Founder JJ Lawrence, a self-professed ‘Shropshire Lad’ and gin enthusiast, set out to make and produce his own gin in 2016. Eventually partnering with family-owned distiller Alcohol Limited, Lawrence entered a trademark war with Heineken Asia Pacific PTE’s Tiger Beer. The high courts sided with Lawrence, and the company proved the tiger within itself. We applaud!

Besides its dramatic backstory, Shropshire Spirits has made a top-quality tipple. Tiger has been recognised as being one of the best gins in the world by gaining no fewer than 16 world awards! It has a juniper berry base, which gin lovers will know is the basis of any good gin, but it is the other botanicals and how they fuse that make Tiger Gin stand out. Liquorice root powder adds immediate sweetness followed by warmth from cinnamon and cassia bark. However, you get a citrus aftertaste from dried sweet lemon and orange peels. The entire production process takes around nine hours with the ingredients mixed into a neutral grain spirit overnight then blended with another neutral spirit for a 40% ABV.

The gin’s citrus flavour pairs well with an orange slice or lime if you want to make a classic gin and tonic. It also makes a marvellous base for a martini. While we love a good G&T, Lawrence intended Tiger Gin to be consumable over ice, and he’s done just that because it’s so got a slightly sweet and smooth taste. It’s ideal if you’ve just run out of mixers and don’t want to dash out for more or for your friend who can’t get enough of gin on the rocks. See the list of stockists here to buy Tiger Gin (70cl). Prices start at £37.

While clean products have been immensely popular in the beauty and skin care industry, it appears the trend has also moved into vodka and spirits with WM Spirits PURE Vodka. This vodka indeed goes back to the basics with no added colours, flavours, sugars, preservatives, or chemicals.

The inception for WM Spirits came during a time of prosperity for the UK in 2016, as Andy Murray won Wimbledon and Queen Elizabeth turned 90 years old. However, as a group of individuals they felt that the vodkas on the market were littered with impurities and unspellable ingredients. They decided to change that and the market by committing to ‘create drinks that taste great, are clean, and a brand that people can trust’. The independently owned brand is also dedicated to sustainability with the goal of being carbon neutral and staying ethically conscious.

PURE Vodka is the company’s flagship product and takes after the brand’s inspiration figure, 1920s American prohibition smuggler William ‘Bill’ McCoy. While he was a bootlegger, he was a fair dealer and didn’t dilute his imported spirits. The phrase ‘the real McCoy’ has made him synonymous with authenticity, reliability, and quality—exactly what guides this product. PURE Vodka is hand-distilled in small batches and uses an innovative technique that purifies the vodka to an equivalent of 100 times while competitors like Grey Goose and Cîroc are only distilled around five times for purification. This process results in a poignant vodka (40% ABV) that goes down easily, without a piercing after taste. It is also organic, vegan, gluten-free, low calorie, and made in the UK with 100 per cent natural ingredients.

The vodka tastes so clean it seems a shame to mix into a cocktail! If drinking shots or vodka straight is not your thing then WM Spirits offers a convenient guide of different drink recipes here, and you can purchase PURE Vodka (70cl) here for £33.

Whether you want to support up-and-coming spirits brands, have a desire to try something new, or need a gift, these versatile brands offer something for everyone. Chin-chin!

Emma Gunn's Never Mind The Burdocks

Do you have a passion for flowers or plants? Or perhaps you dream of having a lovely garden one day? While most people aren’t born with a green thumb, there is an increasing interest in nature, especially amongst us at The Amazing Blog. We love having flowers and plants in every room, but jazzing up a space shouldn’t be limited to putting flowers in a vase. This is something we discovered from the wisdom of Emma Gunn’s Never Mind the Burdocks: A Year Of Foraging in the British Isles’ - three books with the aim to encourage a better understanding of nature and survival, offering advice to protect our everyday spaces. After all, the more we understand, the better equipped we are.

The trio compromises of three books for three seasons: Spring (March-May), Autumn (September-November) and Winter (December-February). Each book is split into the number of days relating to the time frame, providing a different edible item each day. These range from mushrooms, to plants and fish. What we particularly like about the books, is the layout, providing a wide range of information, from scientific names, to origins and common uses. By focussing on a different foraging item each day, you quickly gain a vast amount of knowledge, including where to find the item, the edibility (rated from 1-5) and common lookalikes.

The Spring edition focuses on the common young tender leaves and spring flowers. As with the other books, common anecdotes and recipes are provided, with a vast amount of educational photographs. The Autumn edition includes commonly found funghi, fruits and nut, whereas you’ll find the Winter edition includes many root items. All three books contain a glossary of common (and uncommon) terms, and the Autumn guide has a handy tips and tricks section with visual funghi guides. Emma Gunn has thought of it all!

We have certainly enjoyed learning more about foraging! If this is something of interest to you too, then Emma Gunn’s Never Mind the Burdocks trio is available to purchase via Amazon. You’ll find the Spring and Winter editions available for £12.99, and the slightly thicker Autumn edition for £13.99. You’ll be foraging experts in no time!