Have you noticed that increasingly at events or in restaurants, where once there would be a choice of either red or white, or perhaps champagne with the non-alcoholic options of water or maybe juice sitting forlorn alongside? Well things have taken a welcome turn with some very exciting new offerings to tickle our taste buds whilst giving our livers the night off, welcome Real Kombucha.
This company has taken the concept and is firing it up to new heights. Real Kombucha was established in 2016 by David Begg, a self-proclaimed foodie who having given up the sauce, found that he missed the opportunity to pair various foods with something decent to drink. A family holiday to India provided the real impetus for developing a tea which would offer up similar depths of flavour that we enjoy in wine, but without the alcohol, that then could sit alongside different dishes. Working alongside Adrian Hodgson, an expert in nutrition, and Will Battle, a tea expert, this entrepreneurial team came up with three delicious choices: Dry Dragon, Royal Flush and Smoke House all who’s flavours are derived from the fermentation of high-end teas. Our favourite at The Amazing Blog, came in as Royal Flush, but that is probably because we are huge fans of Darjeeling, which is the primary ingredient here. But where this range stands out from the crowd is its versatility, not simply with any type of food, but also in opening up new avenues for cocktails, aperitifs and even desert wines, all alcohol free.
Got your interest? Then click here, if you order by 3pm, you’re promised our Real Kombucha will be with you the next day. The choice of a case of 6 or 12 bottles. As a starter, why not try the half-mixed case at £12.69 (6 bottles) so you can thoroughly enjoy each option? A case of 12 will cost £24.39 with delivery from £4.99.